Miso chicken
Black sea bass with cilantro salsa verde
Pan-seared wild salmon with olive-caper relish
Organic chicken with wild mushrooms
Spaghetti sea scallops, citrus and zucchini
Wild halibut with herb salsa verde
Handmade pizza
Whole wheat spaghetti with avocado pesto
Salmon with corn salsa
Lemon sole with risotto
Red wine mushroom risotto
Chicken Parmigiana
Pappardelle in black garlic-mushroom broth
Sweet potato mac and cheese
Polenta with Fried Green Tomatoes
Flounder with root vegetables
Arctic char in meyer lemon-mushroom broth
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